The Count of Monte Cristo was the theme of the masquerade dinner party at Magnolia by the Lakes. The event was celebrated in the Village Square with live entertainment as we toasted with champagne. Then followed the excellent French cuisine presented by Chef James and Chef Eric. Dinner consisted of baron of beef, crown roasted potatoes and a blend of fresh vegetables. For dessert we had cream puffs and crème brûlée. Beer and wine were flowing throughout the evening at our wonderful Irish Tavern open bar. The activities director, Deb, beautifully decorated the Village Square and the staff of Magnolia went out of their way to serve the residents and guests in a most charming manner. The music was joyous, drinks abundant and attendants festive. Life is good at Magnolia. Won’t you join us? CARE. COMFORT. LUXURY.
Magnolia's Masquerade September Theme Dinner Party- The Count of Monte Cristo
Updated: Oct 21, 2022
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